Protecting Poultry Workers from Exposure to Avian Influenza Viruses

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Avian influenza and poultry workers, Peru, 2006

BACKGROUND Currently numerous countries in Asia, Africa and Europe are encountering highly pathogenic avian influenza (AI) infections in poultry and humans. In the Americas, home of the world's largest poultry exporters, contingency plans are being developed and evaluated in preparation for the arrival of these viral strains. OBJECTIVES With this cross-sectional study, to our knowledge the fi...

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Genetic and phylogenetic analysis of the ribonucleoprotein complex genes of H9N2 avian influenza viruses isolated from commercial poultry in Iran

BACKGROUND: The H9N2 subtype of avian influenzaviruses (AIVs) has been isolated in multiple avian species inmany European, Asian, African and American countries. Sincethe first outbreak of H9N2 virus in Iran in 1998, this virus haswidely circulated throughout the country, resulting in majoreconomic losses in chicken flocks. Several amino acids in thevirus ribonucleoprotein (RNP) complex includi...

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Monitoring exposure to avian influenza viruses in wild mammals

1. Avian influenza (AI) viruses primarily circulate in wild waterfowl populations and are occasionally transmitted to domestic poultry flocks. However, the possible roles of other wildlife species, such as wild mammals, in AI virus ecology have not been adequately addressed. 2. Due to their habitat and behaviour, many wild mammals may be capable of transmitting pathogens among wild and domestic...

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Avian Influenza Risk Perception among Poultry Workers, Nigeria

To the Editor: In Nigeria and other African countries, outbreaks caused by the Asian strain of highly patho-genic avian infl uenza virus (HPAI) subtype H5N1 have occurred in poultry. These countries do not have the capacity to effectively manage, eliminate , and control animal diseases, and humans generally live in close contact with poultry (1,2). Before these outbreaks (2006) in other countri...

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Knowledge, Attitudes, and Practices of Avian Influenza, Poultry Workers, Italy

I of poultry with influenza A (subtype H5N1) virus is responsible for outbreaks in birds and a human case-fatality rate of 58% (1). The most likely means of transmission is from infected birds to humans and from the environment to humans, but evidence for human-to-human transmission is limited (2). This virus can be transmitted if a person has direct contact with infected poultry or surfaces an...

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ژورنال

عنوان ژورنال: Public Health Reports

سال: 2008

ISSN: 0033-3549,1468-2877

DOI: 10.1177/003335490812300311